Frequently Asked Questions
Frequently Asked Questions
We offer a flat $10 fee for delivery to Lomita, Torrance, Gardena, Redondo Beach, Hermosa Beach and Rolling Hills Estates. If you'd like to arrange delivery ourside of these cities, please contact us.
We have weekly meals, focused on Peruvian Cuisine.
We offer catering with international options, up to 100 people, cooking demos (for non-profits or businesses), tasting events and Peruvian food pop-ups.
We have limited private chefs spots depending on the month, so send us an email if you'd like more info on this option.
You can join our email list to get the order links directly in your inbox by clicking here. Make sure to check your junk mail for a confirmation email. If you're looking for a weekly meal subscrition, please contact us.
Our original recipes are plant-based, gluten-free, and soy-free as well. And we have now added flexitarian options as well. If you need a customized order, please send us an email.
Yes, we use organic & non-GMO ingredients 99% of the time., as some specialty ingredients might not be available or labeled organic.
We only cook with avocado, olive, coconut, and sesame oils.
We have tasting events once a quarter, and pop ups for individual meals are usually on Sundays. Make sure to join our mailing list so you don't miss any events. If you'd like to book a private tasting event for a small group, please send us an email.
We would LOVE to personalize a demo for you, for your organization or for your business. Please send an email to info@healthycongusto.com. Let us know if you have a topic or one of our original recipes in mind.
If you have any other questions, please email us at chefcarmen@healthycongusto.com.